“Can we build 40 batches of chocolate chip cookies (BB2005) by Friday? What's short?”
Yes on materials. Water isn't stocked and Main has no butter, so it shows what to transfer and what else is competing for it.
Yes on materials, with two things to resolve. Every ingredient for 40 batches of BB2005 is covered by available stock company-wide, except the items below.
| Issue | Need | Status |
|---|---|---|
| Water | 13.2 fl oz | Zero on hand anywhere. It's set up as an Inventory part, so Fishbowl will treat it as short and the pick won't fully fill until stock is adjusted in. |
| Butter (BP203) at Main | 320 oz (20 lbs) | Main has none. LA, MI and SLC each have 3,453 oz, so this only matters if you build at Main. |
Everything else has plenty of room. The tightest ingredients are still well clear:
| Ingredient | Need for 40 | Available (all sites) | Batches covered |
|---|---|---|---|
| Chocolate Chips (CR403) | 40 lbs | 349.5 lbs | 349 |
| All Purpose Flour (B201) | 60 lbs | 591 lbs | 394 |
| Chopped Walnuts (H902) | 20 lbs | 247.5 lbs | 495 |
| White egg (BP204) | 80 ea | 1,455 ea | 727 |
| Brown Sugar (C502) | 20 lbs | 481.5 lbs | 963 |
By site, LA and MI can each build all 40 from their own stock (apart from water). Main can too once butter is transferred in; its walnuts are the closest call at 25 lbs against 20 needed. SLC can't, since it only holds butter.
Two caveats:
- This checks materials only. I didn't look at labor, oven capacity, or the schedule for the week, so "by Friday" depends on those.
- Available stock already nets out current allocations, but not Entered manufacture orders that haven't been issued yet, which could be competing for the same ingredients.
Which site is the build planned for? I can check open manufacture orders there to confirm nothing else is competing for the butter or walnuts.
Two open manufacture orders at Main want the same ingredients, but they're small. Walnuts still cover everything with 2 lbs to spare, and the butter transfer needs to grow by about 3 lbs.
| MO | Status | Scheduled | Builds | Butter | Walnuts |
|---|---|---|---|---|---|
| 45 | Entered | Jul 18 | 1 × BB2005 Chocolate Chip Batch | 8 oz | 0.5 lb |
| 46 | Entered | Aug 8 | 1 × BB2003 Oatmeal Chocolate Chip Batch, 1 × FG2200 Sugar Cookie Batch | 40.5 oz | 2.5 lbs |
| Total competing | 48.5 oz (about 3 lbs) | 3 lbs |
What that does to your 40 batches at Main:
| Ingredient | On hand at Main | Your 40 batches | Other MOs | Result |
|---|---|---|---|---|
| Walnuts (H902) | 25 lbs | 20 lbs | 3 lbs | 2 lbs left over |
| Butter (BP203) | 0 | 320 oz | 48.5 oz | Transfer in 368.5 oz (about 23 lbs) to cover all three |
A few things worth knowing:
- Both MOs are past their scheduled dates and still Entered, so neither has been issued and nothing is allocated yet. Whichever order gets issued and picked first takes the stock.
- MO 45 is itself one batch of BB2005. If it's meant to be part of your 40, the real competition is only MO 46.
- No open sales orders are selling butter or walnuts directly, and nothing is on order for either at Main, so the butter has to come from LA, MI or SLC (3,453 oz each).
I didn't check for transfer orders already moving butter toward Main.
What else your team could ask
“What does one batch of each cookie cost us to make?”
Materials cost per batch and per cookie for every recipe, from $2.23 to $72.64, and butter is what drives it.
Watch the answer →“Which manufacturing orders are open, and what do they still need?”
Three manufacturing orders are open: 45, 46 and 49.
Watch the answer →“what were my top product sales, and who bought them?”
Three cookies make up about 77% of your $29,544.54 in product sales, and Allen's Groceries is the main buyer of all three.
Watch the answer →Ask this about your own Fishbowl
We'll set up ILC MCP on your Fishbowl and build the queries your team needs.